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Hot apricot glazed Ham on the bone w puree of stone fruits
Fresh baked bread selection Pan roasted chicken drums cranberry glaze Akaroa Salmon pieces tossed with penne & garlic chive cream
New season potatoes with lemon pepper Orange glazed spring carrots Wok - sauté medley of seasonal green vegetables
Salad of tomato, olive & risoni Crisp Iceberg, radicchio, & rocket leaf salad Platter of Shrimp & Surimi w lime & gherkin relish Selection of baby salad pickles ***** Festive Pavlova and a compote of berry fruit Chocolate Profiterole stack Tropical fruit medley w seasonal grapes ***** English Breakfast Tea and Freshly Brewed Coffee. |
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Celebrate with your colleagues & magical harbour views... |